I grew up with a clever rhyme about beans being a “magical fruit” due to the sounds they often produced after consumption. Reflecting upon this still brings a chuckle but also is a reminder of how often flatulence, bloating, acid reflux and all sorts of bowel imbalances get normalized in American culture. In my practice, I often hear things like, “oh, this is just how I am” or “some amount of gas is normal, right?” In actuality, all of the above symptoms are signals that your digestion is less than optimal. Why does it matter? In short, poor digestion leads not only to discomfort and potentially embarrassing symptoms but also to systemic inflammation and can develop into more serious disease states. What can you do about it? While every individual is unique and is treated as such in clinic, what follows are a list of some common ways to optimize digestion on a day to day basis.
Build With Quality Raw Materials
Eat a balanced diet composed of fresh, organic vegetables (especially root veggies and dark leafy greens), fruits, nuts, seeds and grains along with grass fed or wild caught meats if you choose to eat meat. These foods provide nutrients for whole body health but also specifically B vitamins and minerals such as zinc and magnesium that are necessary for adequate production of stomach acid and proper assimilation of nutrients. Avoid conventionally grown (non -organic) foods along with processed foods and sugars as they often contain harmful pesticides and herbicides which are known to cause harm to the mucosa of your gut. This disruption of gut mucosa inhibits your ability to absorb nutrients and can further lead to autoimmune and more serious disease states. In addition, processed foods and sugars actually take more energy than they give, depleting your stores of B vitamins and minerals that are critical for normal digestion.
Simply Eat When You Eat
Let eating take center stage by settling down to nosh in a relaxed environment rather than eating while driving, standing or multi – tasking. Avoiding these activities when eating helps minimize the release of the stress hormone cortisol, which in turn helps to regulate levels of stomach acid to ensure proper digestion. Focus on chewing each bite thoroughly in order to maximize the digestive process that starts in your mouth. Allowing this mindfulness to continue after meals aids in attuning to foods that may provoke digestive upset and would be best avoided or prepared in alternate ways.
Drink Up Between Meals
Imagine concocting a rich, savory stew then pouring a bucket of ice water into it. Ridiculous right? But that’s what we, often unknowingly, do at mealtimes. Drinking copious amounts of liquids with meals, reduces the production of stomach acid and dilutes the chemical soup of digestive enzymes, stomach acid and bacteria that aid in processing food. Shoot for drinking liquids in between meals in order to stay hydrated but not interfere with the digestive symphony at mealtime. If you desire to have a beverage with meals, choose one with digestive properties such as a cup of ginger or lemon tea, kombucha or occasionally a small amount of beer or wine. If you feel that you need a beverage to swallow your food this is often an indication that you are not chewing your food thoroughly enough.
Befriend Fermented Foods
Have you ever wondered why those little pickles, famously called cornichons, always end up with the charcuterie, the miso soup gets served before your favorite sushi or a bratwurst is often blanketed in kraut? Traditional cultures have long known that the secret to good digestion lies in a bacterial process. Fermented foods are fairly ubiquitous in various cultures, most commonly known in the above examples along with kimchi, yogurt, kefir, apple cider vinegar and kombucha. These fermented foods and beverages contain the trifecta of factors necessary for proper digestion: acid, enzymes and probiotics. In addition, the beneficial bacteria they contain, often known as probiotics, contribute to a balanced gut microbiome. Modern research has shown that a healthy microbiome is involved in normal function of just about every bodily system and helps regulate normal immune, hormone and stress responses as well as brain function. Want to embrace the power of these foods and beverages? Try adding ¼ to 1/2c cup of unpasteurized, fermented veggies or beverages to each meal and observe how you feel. If you notice that adding fermented food increases your digestive symptoms this is often a clue that you may have a bacterial imbalance that would best be corrected via acupuncture, herbs and dietary change.
Sprout It Out
Grains, nuts, beans and seeds all are contained in a convenient protective coating in order that they may survive until conditions are ripe for germination. If these foods are consumed before they have the opportunity to be sprouted, the protective outer coatings can cause digestive distress and inflammation due to the phytates and lectins they contain. Once again, we take the nod from traditional culinary systems and see that sprouting these foods not only removes the protective coating with its inflammatory compounds but also improves nutrient assimilation by creating digestive enzymes. Sprouting is fairly easy to do but pre-sprouted products are also available in most health food stores and even some major grocery chains. If you’re keen to give sprouting or fermenting a try, a great resource is the cookbook, Nourishing Traditionsby Sally Fallon.
Aperitif anyone?
Digestive bitters, traditionally derived from plants such as gentian root, have long been utilized to improve digestion, often in pre- dinner cocktails. Their efficacy lies in the ability of the plants’ bitter compounds, once detected by taste buds, to signal a release of stomach acid enzymes, and bile thus priming the body for digestion. Prepared bitters are widely available in a variety of flavors but check to make sure they are free of artificial colorings or flavors. If you feel inspired, you can also make your own concoction. And no booze is necessary to enjoy. Try a bit of your favorite bitters in a small amount of sparkling or still water with a wedge of citrus. Refreshing and effective!
Harness The Power of Herbs
Once again, we look to the wisdom of cultures past who have traditionally incorporated herbs and spices into daily cooking not only for their flavor but also for their digestive benefits. Chances are you may have some helpful medicine hiding out in your cupboard or fridge right now! In fact, many commonly used herbs such as ginger, cloves, cinnamon, cardamom, fennel, black and red peppers, and various mints have powerful digestive properties. If you’d like to explore utilizing culinary herbs as medicine, a great resource is Alchemy of Herbsby Rosalee De La Foret. This book provides great insight and recipes on how to incorporate common herbs into your diet and also speaks to the unique properties of each herb that may make them more suited to one type of person over the other. If this peaks your interest in utilizing herbs more intensively as medicine, keep in mind that practicing herbal medicine safely and effectively takes years of study. Therefore, it is best to seek guidance from a trained herbalist if you wish to incorporate more concentrated forms of herbs such as pills, powders or tinctures into your treatment regime. A trained professional can best assess what combination of herbs will best support your unique constitution and chief complaints.
Back Away From The Tums!
Antacids and Proton Pump Inhibitors (PPIs) are often used to treat acid reflux or indigestion. Initially these might sound like a helpful solution as they can neutralize acidity but they in truth make reflux even worse. Here’s why: Adequate levels of stomach acid are crucial to breaking down food, in particular proteins and fats. When the pH of the stomach becomes more basic, food (especially proteins and minerals) will sit and essentially compost, creating heat that rises up in the form of bloating or reflux. In addition, low stomach acid levels leave your body more prone to pathogenic bacteria such as H. Pylori which can cause and exacerbate acid reflux. So instead of reaching for an antacid, focus on utilizing a fermented food or digestive bitters with each meal to help restore the proper balance of stomach acid and bacteria. Sometimes these measures are enough to correct reflux but more stubborn cases respond best to a regime of herbs, acupuncture and dietary change.
Give It a Rest
Minimize snacking between meals and stop eating at least 2-3 hours before bedtime to allow your digestive system a chance to rest and reboot. In addition, implementing periods of intermittent fasting of 12 or more hours per day has been shown to not only improve digestion but also to lower insulin and cortisol levels, improve mental clarity and help maintain healthy weight. If you are drawn to try intermittent fasting start slowly, fasting 8-10 hours per day between dinner and breakfast. If you do not experience weakness, headaches or dizziness you can increase the length of the fast slowly. Some patients report feeling their best fasting 14-16 hours per day, but every individual can have a different response to extended fasts. Please note that intermittent fasting is not indicated for everyone. If you are a diabetic, elderly, frail or have a history of eating disorders intermittent fasting is not advised without the supervision of a medical provider.
While this list contains only a handful of suggestions, even these can be overwhelming for some individuals. If you feel led to experiment with some changes, try integrating just one this week and observe how it impacts your digestion and overall well – being. Then try adding in other tools, one at a time. Many patients find it helpful to keep a journal in order to keep track of strategies they’ve implemented along with the symptomatic changes they’ve observed. Finally, in all things the key to change is mindfulness. Keep paying attention and your body’s inherent wisdom will start to point you to lifegiving dietary rhythms and a more harmonious digestive system!
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Soaking Up Summer’s Splendor
/in Uncategorized /by Bianca Schmidt“Live in the sunshine, swim in the sea, drink in the wild air.”
-Ralph Waldo Emerson
Like a carnival of color and activity, the Summer season sweeps in bringing luxurious growth, abundance and vigorous activity in the natural world! In this time of warmth and plenty we also are invited to maximize our own growth, expansion and joy.
How can you best keep in step with the rhythms of summer and maximize your health? Check out the following to get started…
SOAK UP THE SUMMER SUN
According to Traditional Chinese Medicine (TCM) the sunny summer season is, perhaps not surprisingly, associated with the element of fire. What does this mean for us? The appropriate tilt of the earth and the resulting long, warm days give us a wonderful opportunity to reap some of the benefits, verified through research, of safe sun exposure during the short summer season…
Note: It is strongly recommended that after 20-30 minutes of midday sun exposure or your skin becomes flushed, to cover up if you’ll continue to be outside. If you’ll be uncovered while swimming for prolonged times choose a clean sunscreen that utilizes non-nano zinc oxide such as those found here. Most sunscreens commonly found at grocery or drug stores contain toxic chemicals that can cause cancer and negatively affect hormone function. Yikes!
EAT LIGHTLY TO CLEANSE AND COOL
“Cool as a cucumber” is an apt phrase when we consider food medicine in summertime. Cucumber, melon, lettuces, sprouts, berries and citrus fruits all contain high volumes of water which aids the body in cooling and detoxifying. Conversely excesses of meat, eggs, nuts, seeds and grains tend to cause sluggishness, fatigue and overheating. Therefore it is best to plan your meals around light, fresh and local produce if possible. If you aren’t already growing some of these foods in your own garden, they are usually readily available at your local farmers market or farm stand. So get out and enjoy the healthy bounty of summer!
HARNESS THE POWER OF CULINARY HERBS
For many folks, when they think of cooling herbs, various mints might come to mind. Perhaps you’ve enjoyed the incredible cooling effects of a glass of mint tea on a hot summer day….or more decadently some mint-chip ice cream! Why do we feel cooler when consuming mint? Mints contain a natural chemical called menthol that triggers cold-receptors in the body and thereby creates a cooling sensation. Ahh!
Perhaps less well known, is the power of hot natured spices such hot peppers, cayenne, fresh ginger, horseradish and black pepper to cool the body. While this may sound counterintuitive, these potent herbs induce sweating, thereby cooling the body…and adding lots of flavor in the process! It’s also noteworthy that most culinary herbs contain powerful immune and digestive boosting components so try to include at least one of these on a daily basis to reap the benefits!
CULTIVATE JOY!
In TCM, the summer season is associated with the heart and the emotion of joy in particular. With the extended daylight hours and slower pace, this is an ideal time to reflect on and include activities and connections that energize and bring you joy. Why is this important? Research continues to affirm what many of us know intuitively, that how we spend our time and who we spend it with has a significant impact on our quality of life. So how can you build up your storehouse of joy that will keep giving in the seasons ahead? You might consider the following…
1.What activities make me feel alive and joyful and how can I purpose to include these in my life on a regular basis? This might be a favorite sport, art, craft, project, music, dance, outdoor adventures, gardening, inspirational books or podcasts, volunteer opportunities…
2.What people help me cultivate joy and contentment? How can I regularly plan to connect with these folks in meaningful ways such as book clubs, shared meals, weekly walks or spiritual enrichment groups?
3.How can I change my work or home space to create a more joyful and pleasant environment? You might consider; reducing clutter, adding houseplants, including inspirational artwork, changing furnishings or detoxifying your space (for tips on how to get started explore here).
4.How can I incorporate a daily gratitude practice into my life? The posture of gratitude has been shown to be incredibly healing, cultivating perspective, contentment and renewed purpose. Try setting aside a few minutes of time in the morning, at a meal or before bedtime to reflect on and speak out what you are grateful for that day. You might also consider developing a written or art based gratitude journal. Having a visual record of things for which you are grateful can be especially helpful, hope inducing and inspiring to look back on in the midst of challenging seasons.
How will you choose to embrace
the invitations of summer today?!
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Spring Into Life!
/in Uncategorized /by Bianca SchmidtSpring, glorious spring! … a time when the stored energy of winter rises up and bursts forth in a fantastic array of green shoots and colorful flowers. As animals awaken from their long winter naps or move on to summer territories we are also invited to awaken and begin a new season of growth!
In Traditional Chinese Medicine (TCM) the season of Spring is associated with the Gallbladder and Liver organs. The health of the liver in particular is critical for proper detoxification, digestion, iron storage, blood sugar regulation as well as the production of cholesterol, protein and beneficial immune factors. Read on to explore how you can best support these vital organs via food and lifestyle…
MEDICINE VIA FOOD:
Nature once again provides a nod to what will best serve us this season as it springs forth in new growth. We can live in harmony with this example and feel our best by following the suggestions below and eating earlier in the day to allow for proper digestion during sleep.
MOVEMENT:
In TCM, the liver and gallbladder are associated with the Wood element and the body’s tendons which are nurtured through movement. A traditional picture of the body and the Wood element in healthy states is that of flexible and resilient bamboo, bending and flowing with the wind. Similarly, we are invited to choose daily movements that promote flexibility, increase circulation and overall resilience. Focus on trying activities that bring you joy… perhaps sports, swimming, hiking, cycling, dance or a hike in nature.Purpose to set aside even a short window of daily activity to reap the benefits Need more suggestions to get started? Consider the following…
MINDSET:
A winter of being couped up, especially amidst a global pandemic, can be enough to leave many folks feeling stuck, frustrated or irritated. TCM acknowledges that these negative emotions can cause the liver and gallbladder to become overloaded and stagnant, potentially translating into physical symptoms such as headaches, poor digestion, hormone imbalance, weight gain, skin issues and overall feelings of dis-ease. In addition, to supporting these organs via food and movement, help to cultivate a mindset of kindness and peace via the following…
Intentional breath work is a powerful way to shift your overall well-being quickly.
Consider engaging in a simple practice of mindful breath work as follows…
WHILE INHALING SLOWLY: Focus on breathing in thoughts of possibility, kindness and peace
WHILE EXHALING COMPLETLY: Focus on intentionally releasing anger, frustration and stresses
To explore mindful breathing techniques and to further understand the benefits of proper breathing read more here.
3. CLEAN IT UP – Research indicates that folks living in clean and clutter – free environments report feeling happier, less stressed, more focused and energetic and reported more restful sleep. So this season is great opportunity to do that “Spring Cleaning” you’ve been putting off. If the prospect of cleaning a whole home is overwhelming, start small with one room, closet or drawer. Be mindful of the cleaning products you choose to use as many conventional products contain harmful allergens, carcinogens and hormone disruptors. This is also a great season to clean out your personal care products as they too often contain harmful chemicals.
Ewg.org offers helpful resources to aid in detoxing your cleaning regimes or get more information here for home detox tips and here for cleaning up your personal care routine.
WHAT ONE CHANGE CAN YOU MAKE THIS WEEK TO PROMOTE NEW LIFE AND VITALITY THROUGH FOOD MEDICINE, MOVEMENT AND MINDSET?
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The Power of Breath
/in Uncategorized /by Bianca SchmidtTo meditate with mindful breathing is to bring body and mind back to the present moment so that you do not miss your appointment with life.
– Thich Nhat Hanh
“When one gives undivided attention to the vital breath, and brings it to the utmost degree of pliancy, he can become as a tender babe.”
― Lao Tzu, 6TH CENTURY BCE
If you had access to a FREE TOOL that could help induce states of calm, improve your overall health and well – being today and prevent disease would you use it?
If the answer is yes then…
Breathe in- 2-3-4-5 and out-2-3-4-5 … and again…and again…
Breathing is essential for life and therefore we are designed to do it automatically, without thinking. However, we also have the ability to consciously change our respiration with intention.
WHY DOES THIS MATTER?
OLD WISDOM TRADITIONS AND MODERN SCIENCE AGREE: IF YOU’RE NOT BREATHING CORRECTLY YOU’LL NEVER BE HEALTHY!
Ancient Chinese, Indian and Greek texts are replete with the importance of proper breathing for vibrant health. Likewise, old spiritual traditions have long known that the key to unlock states of calm, greater awareness and connectivity is through mindful breathwork. Essentially the ancients knew that improper breathing prevented healing and was a precursor to disease…or dis-ease. Conversely, mindful breathwork was universally understood as a powerful and immediate way to change the mind and improve overall health immediately. If you didn’t catch that incredibly significant bit here it is again…
MINDFUL BREATHING CHANGES OUR PHYSIOLOGY AND OUR EXPERIENCE OF THE WORLD… IMMEDIATELY.
Ok, you might say, that worked for the ancients, but we live in a modern world full of technological advances. Is mindful breathing still important today? Let’s explore what the research suggests…
WHAT DOES MODERN SCIENCE HAVE TO SAY ABOUT THE BENEFITS OF INTENTIONAL BREATHWORK?
It seems that what was once true is still true when it comes to the power of breath in maintaining and improving health. Modern research studies have revealed that utilizing ancient breathing practices can provide a myriad of health benefits that include; decreasing stress, relieving anxiety and depression, preventing panic attacks, improving quality of sleep and relieving apnea, improving lung function and reducing or relieving asthma, lowering blood pressure, regulating abnormal heart rhythms, improving immune, digestive and cognitive function, maintaining healthy weight, regulating hormones, increasing athletic performance and decreasing pain.
INTRIGUED? HERE’S A BIT MORE BEHIND THE MECHANICS OF VIBRANT BREATHING
Our noses are incredible organs that are designed to warm, filter and humidify air to condition it before arriving in our lungs. This helps to protect our delicate lungs from airborne pathogens and SIGNIFICANTLY improves breathing efficiency. Unfortunately, many of us tend to breathe through our mouths while waking or sleeping. Why does this matter? Mouth breathing shrinks our airways, dries out the mucosal membranes in our throats and exposes our lungs to cold, unfiltered air and harmful pathogens such as bacteria, viruses and fungi.
In our stressed – out modern worlds, many of us are stuck in chronic over breathing patterns. Over breathing throws off the delicate oxygen (O2) and carbon dioxide (CO2) balance which is necessary to induce states of calm and to properly oxygenate every cell in the body. Spending more time in exhalation allows levels of carbon dioxide to build up which might sound harmful BUT without adequate levels of C02 in our body we will never fully thrive. Why?
Not only is thorough chewing essential for proper digestion, it is vital for the formation of healthy airways and dentition. Skeletal records show that as little as 400 years ago, before the advent of braces, human skulls had completely straight teeth, broad faces and well – defined jaws. Records show that the diet of ancient civilizations included large amounts of fibrous vegetables, nuts, seeds animal matter and ligamentous animal protein that required a significant amount of chewing. Compare that to a standard modern diet that is highly processed, soft and fiber poor which results in a need to chew very little. What affects does chewing less have upon our health?
LOOKING FOR SOME EASY WAYS TO MAXIMIZE THE BENEFITS OF BREATH? HERE ARE A FEW SUGGESTIONS TO GET STARTED.
Maximize your breathing efficiency by focusing intentionally on nose breathing even for just a few minutes at a time. You may choose to do this while on a walk or during a prayer or meditative practice. You might also begin to simply observe yourself throughout the day and notice how often you find yourself breathing through your mouth instead of your nose. If you have trouble breathing through your nose, you can explore the resources listed below for tools. Both books offer simple techniques that may be helpful in clearing your nose. If these are not helpful you might consider booking an appointment with Dr. Schmidt to assess possible causes of nasal obstruction and treatment via acupuncture, herbs and lifestyle change.
There are limitless ways to do this, but you may start by experimenting with either of the following commonly used patterns…
Be a curious observer of yourself and pay attention to how experimenting with different breathing practices affects your physiology either through subjective observation or with the use of a tool.
MINDFUL BREATHING IS FREE MEDICINE THAT CAN BE PRACTICED ANYWHERE BY ANYONE AND CAN HAVE PALPABLE BENEFITS IN JUST A FEW MINUTES OF PRACTICE…. HOW WILL YOU CHOOSE TO INCORPORATE IT TODAY?
WANT TO LEARN MORE? Check out the following resources full of research references and practical tools…
Krasowski, J. A. (2020). Breath, The new science of a lost art: by James Nestor, New York, NY, USA, Riverhead Books.
McKeown, P. (2015). The Oxygen Advantage: The simple, scientifically proven breathing technique that will revolutionize your health and fitness. Hachette UK.
A WORD OF CAUTION: IT IS BEST TO BEGIN BREATHING PRACTICES WHILE SEATED OR LYING DOWN AND NEVER NEAR OR IN WATER AS MADE FAMOUS BY WIM HOF. PLEASE USE WITH CAUTION AND CONSULT WITH YOUR TRAINED MEDICAL PRACTITIONER FOR FURTHER GUIDANCE. THIS POST AND THE INFORMATION PRESENTED HERE IS NOT INTENDED FOR DIAGNOSIS OR TREATMENT. PLEASE CONTACT OUR STAFF IF YOU DESIRE FURTHER SUPPORT IN YOUR HEALING JOURNEY.